Curiosity

Indian cuisine is one of the richest and most diverse in the world, known for its intense use of spices, aromas, and traditional cooking methods. Every region of India has its own distinctive cuisine, with dishes varying significantly based on locally available ingredients. However, one constant remains: the use of fresh spices and aromatic blends, which are key to creating the complex and intense

Managing a restaurant involves many challenges, and one of the most crucial is food cost. Food cost, which refers to the cost of raw materials used to prepare dishes, is one of the key indicators that determines a restaurant's profitability.

Rice is one of the oldest and most versatile foods ever cultivated by humans, and it forms the foundation of the diet for millions of people around the world.

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Kebab is the street food that has conquered everyone, with its unique taste and its practicality of production thanks to the gyros machines professional kebab cooker.

Inside a bar, such as a pastry shop or a grocery store, the refrigerated mural is one of the equipment that can not be missed.