Inside a bar, such as a pastry shop or a grocery store, the refrigerated mural is one of the equipment that can not be missed.
Curiosity
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Professional Smoking Techniques: History, Methods and Culinary ApplicationsRead moreSmoking is still a method of preservation today, based on the production of antibacterial substances that are produced by incomplete combustion of herbs and wood. With the help of the smoker you can smoke your food making them more tasty.
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Candied Fruit and Professional Candying Machine: Everything You Need to Know for Perfect ResultsRead moreThe word "candire" comes from the Arabic qandat, transcription of the word in Sanskrit khandakah ("sugar"). The products obtained by candiing are called candied fruit.
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Churrasco: The Traditional Brazilian Barbecue Meat You Must TryRead moreThe churrasco is the typical grilled Rio Grande do Sul that is prepared with mixed meat of various types, from chicken to beef, from pork to sheep. The meat of the churrasco is served on sword-shaped skewers.
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Kürtőskalács: The Sweet Hungarian Tradition That’s Taking Europe by StormRead moreA typical Hungarian cake also known as sweet fireplace, or fireplace cake, because of its shape. The Kurtoskalacs is native to Transylvania its name comes from the Hungarian word "kürtő" which means fireplace.
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Tandoori Oven: What It Is, How It Works, and Why It’s Essential in Professional KitchensRead moreTandoori, or tandoor (or tonir in Armenia), is a furnace made of clay, cylindrical or with an inverted bell, used in many countries in the Middle East and Asia.