Here is a cool and refreshing cocktail that uses crushed ice: Frozen Mojito.

Ingredients:

· 50 ml of white rum

· 30 ml fresh lime juice

· 2 teaspoons of brown sugar

· 10-12 fresh mint leaves

· 100 g of crushed ice

· Soda (sparkling water) for garnish

· Lime slice and mint sprig to garnish

Preparation:

1. Place the mint leaves and brown sugar in a cocktail glass or blender.

2. Lightly crush the mint to release the essential oils (if using a blender, don't crush too much, just blend for a moment).

3. Add the white rum, lime juice and crushed ice.

4. Blend everything until you get a smooth and creamy consistency.

5. Pour the cocktail into a tall glass.

6. Top with a splash of soda water to add some fizz.

7. Garnish with a lime wedge and a sprig of mint.

Variants:

· You can add some fruit (like strawberries or mango) for a fruitier touch.

· If you like it sweeter, add a little agave syrup or liquid sugar.

It's a super summer drink, perfect for hot days! What do you think?

Ice for frozen mojitos

Ice makers are ideal tools for those who work in the restaurant industry and need to produce ice in large quantities for cocktails such as the Frozen Mojito. On our site you can find models suitable for producing crushed ice quickly and uniformly, perfect for your drinks.

Typically, a good cocktail ice maker should consistently produce cubed or crushed ice, rather than having to use store-bought ice, which may not be fine enough for a frozen cocktail like a mojito.

I suggest you take a look at the features of the ice makers on the site to understand which model best suits your needs.