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Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers


  • -10%
Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers
Baguette moulder 2 cylinder - 70 cm rollers

Baguette moulder 2 cylinder - 70 cm rollers

M-PN-MBA2C
MAC. PAN
M-PN-MBA2C
€4,939.74 €5,488.60 -10%
€4,939.74 Senza tasse €6,026.48 Con tasse €5,488.60 Senza tasse
Tax excluded

Baguette moulder 2-cylinder - MBA2C model - Roller length 70 cm - Roller diameter 6.35 cm - Cylinder excursion from 0 to 20 - Pezzatura pasta gr 50 -2000 - Oral production 1500 - Dimensions cm 105 x 76 x 148.3 h

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Baguette moulder MBA2C
Product size cm 105 x 76 x 148.3 h
Net weight KG 216
Warranty 12 months
Norma CE
Origin Italy
TECHNICAL DATA
Number of cylinders 2
Cylinder width 700 mm
Pezzatura pasta 50-2000 gr
Description mm 63,5
Cylinder Excursion 0 to 20 mm
Production h 1500 pz
Power 0.55 kw
TECHNICAL FEATURES
The machine is conceived according to the most traditional rules to produce excellent baguettes and all long forms of bread.
The pasta is first rolled and then wrapped, rolled and elongated by two carpets with a reverse direction.
Lamination cylinders are made of non-toxic material and allow perfect adjustment depending on the weight of the pasta portion.
The elongation mats also made of suitable material are adjustable separately to obtain the desired elongation depending on the weight of the pasta portion
It is possible to produce stretched pieces of weight from 100 to 1200 g approximately
The body of the machine is built in painted steel carpentry
Lamination rollers in food polyethylene and exit shelf on guides
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