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Professional Electric Griddle with Smooth Mirror-Chromed Plate and 3 Thermostats
Professional Electric Griddle with Smooth Mirror-Chromed Plate and 3 Thermostats
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Professional Electric Griddle with Smooth...
Professional Electric Griddle with Smooth...

Professional Electric Griddle with Smooth Mirror-Chromed Plate and 3 Thermostats

CASE-CPASL60
CASE-CPASL60
€1,394.10 €1,549.00 -10%
€1,394.10 Senza tasse €1,700.80 Con tasse €1,549.00 Senza tasse
Tax excluded

Professional electric griddle with stainless steel body – Smooth mirror-chromed steel cooking plate Cm 85.5 x 48.5 – 3 thermostats adjustable from 140 to 300 °C – Safety thermostat – Perimeter grease channel and collection tray – Power 10800 W – Power supply 400 V, 50/60 Hz – Cm 92 x 71 x 33.5 h.

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Professional electric griddle with smooth mirror-chromed plate and 3 thermostats CPASL90
Ideal for Snack bars, fast food outlets, burger restaurants, brasseries, restaurants, hotels, buffets, food courts and institutional catering.
EAN code 3611630102803
Overall size Cm 92 x 71 x 33.5 h
Weight 91.8 kg
Warranty 12 months
Compliance CE
Origin France
TECHNICAL SPECIFICATIONS
Body Stainless steel
Cooking plate Smooth mirror-chromed steel
Cooking surface Cm 85.5 x 48.5
Temperature control 3 thermostats adjustable from 140 to 300 °C
Safety 1 safety thermostat
Grease collection Channel around the plate perimeter and grease collection tray
Power 10800 W
Power supply 400 V – 50/60 Hz
MAIN FEATURES
The CPASL90 electric griddle provides a smooth mirror-chromed steel surface for cooking to order within the hot food line. The Cm 85.5 x 48.5 plate allows preparations to be arranged according to loading and order flow.
Three thermostats adjustable from 140 to 300 °C allow the heat to suit recipes and settings to be repeated between batches. A safety thermostat complements the control system.
The stainless steel body suits professional environments. The perimeter channel directs grease towards the collection system, while the tray helps manage residue and organise cleaning.
APPLICATIONS
Suitable for burgers, steaks, fish, vegetables, eggs, bacon, onions, bread and hot sandwiches. It supports freshly cooked dishes and sides as a snack station or an addition to the main cooking line.
Suitable for fast food outlets, burger restaurants, snack bars, brasseries and restaurants, as well as hotels, buffets, food courts and institutional catering requiring a dedicated direct-cooking surface.
USE AND SERVICE ORGANISATION
Provide a stable support, suitable extraction and an electrical connection matching 400 V and the stated power. Leave sufficient space to remove the grease tray easily. Preheat the surface, adjust the thermostats to the preparations and distribute food without overloading the plate. Adapt the heat to product thickness and service flow, using utensils compatible with the chrome finish.
ORGANISATION AND CLEANING
Allow the appliance to cool before cleaning. Remove residue, empty the tray and clean the perimeter channel according to the manufacturer's instructions. Use methods compatible with the chromed surface and clean the stainless steel body. Do not use direct water jets.
*POWER SUPPLY
* Electric
*PLATE TYPE
*Piastra liscia cromata*
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