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Professional 180° Rotating 4 Mini Waffle Maker with Timer
Professional 180° Rotating 4 Mini Waffle Maker with Timer
  • -10%
Professional 180° Rotating 4 Mini Waffle Maker...
Professional 180° Rotating 4 Mini Waffle Maker...

Professional 180° Rotating 4 Mini Waffle Maker with Timer

CASE-CG180S4
CASE-CG180S4
€733.50 €815.00 -10%
€733.50 Senza tasse €894.87 Con tasse €815.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Professional stainless steel waffle maker producing 4 mini waffles per cycle – Cast iron plates with 3 x 4 grid – 180° plate opening and rotation – Adjustable thermostat from 60 to 300 °C – Timer with batteries not included – ON/OFF switch – Heating indicator light – Residue tray – Power 1800 W – Power supply 230 V, 50/60 Hz – Cm 30.7 x 58.5 x 30.2 h.

 
Professional 180° rotating 4 mini waffle maker with timer CG180S4
Ideal for Snack bars, cafes, ice cream parlours, hotels, buffets, restaurants, food trucks, kiosks and takeaway businesses.
EAN code 3611630101158
Overall size Cm 30.7 x 58.5 x 30.2 h
Weight 15 kg
Warranty 12 months
Compliance CE
Origin France
TECHNICAL SPECIFICATIONS
Body Stainless steel
Plates Cast iron with 3 x 4 grid for 4 mini waffles
Opening 180°
Plate movement 180° rotation
Thermostat Adjustable from 60 to 300 °C
Timer Included, batteries not included
Control ON/OFF switch
Indicator Heating indicator light
Residue collection Residue tray
Power 1800 W
Power supply 230 V – 50/60 Hz
MAIN FEATURES
The CG180S4 waffle maker prepares four mini waffles per cycle. Its cast iron plates with 3 x 4 grid provide a format suited to individual portions, tasting menus, buffets and takeaway products.
The cooking assembly features 180° rotation and a 180° opening. The cast iron plates, thermostat and timer provide practical references for repeatable cooking cycles and a regular presentation.
The thermostat adjusts from 60 to 300 °C to suit the batter and desired browning. The ON/OFF switch and heating indicator help monitor the workstation, while the tray collects preparation residue.
APPLICATIONS
Suitable for sweet or savoury mini waffles, plated desserts, tasting portions and takeaway preparations. Small portions showcase toppings, freshly added garnishes and combinations with ice cream, fruit or creams.
Suitable for snack bars, cafes, ice cream parlours, hotels and buffets, as well as food trucks and kiosks offering freshly prepared waffles.
USE AND SERVICE ORGANISATION
Preheat the plates fully before starting. Use consistent batter quantities and adjust the temperature to the recipe's sugar and fat content. Rotate the plates according to the manufacturer's instructions and use the timer to monitor each cycle. Remove the mini waffles using utensils suitable for cast iron and keep garnishes close to the workstation.
ORGANISATION AND CLEANING
Switch off and unplug the appliance and allow the plates to cool before cleaning. Remove residue without damaging the cast iron, empty the tray and clean the stainless steel frame with compatible products according to the manufacturer's instructions. Keep the controls and collection area accessible.
*PLATE TYPE
Round
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