Senza tasse Con tasse
Cold smoker - N. 2 levels - cm 71.5 x 41.5 x 36 h
Cold smoker - N. 2 levels - cm 71.5 x 41.5 x 36 h
  • -8%
Cold smoker - N. 2 levels - cm 71.5 x 41.5 x 36 h
Cold smoker - N. 2 levels - cm 71.5 x 41.5 x 36 h

Cold smoker - N. 2 levels - cm 71.5 x 41.5 x 36 h

MLCM-FM4
MLCM-FM4
€1,140.80 €1,240.00 -8%
€1,140.80 Senza tasse €1,391.78 Con tasse €1,240.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Cold smoker - FM4 model - N. 2 levels - Dimensions cm 71.5 x 41.5 x 36 h

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PRODUCT INFORMATION
Cold smoker FM4
Dimensions cm 71.5 x 41.5 x 36 h
Weight Kg 21
Warranty 12 months
Norma CE
TECHNICAL DATA
Power 0.25 kW
Capacity Bottom cooking grill 40 x 60 cm. Upper perforated cooking plate: 34 x 54.5 cm
Voltage 230 V
GENERAL FEATURES
Smoker for hams at a level for smoking whole hams with bone or on two levels to smoke fish and other delicacies.
A good smoke, as is done by experts, involves 3 stages: salting, drying and smoking. This last step is cold to remove excess water without drying or consuming the product.
Smoke is produced by a slow combustion of beech sawing which then cools in the appliance for a homogeneous yield.
Smoke with wood sawdust, preferably beech, your fish (salmon, trout, eel, herring...), crustaceans (ragostes, shrimp...), meat (anatra meat, fillet...), cured meats (salsicce, lard, ham...) at an extremely low cost
Heating resistance with timer that allows automatic ignition and sawing combustion
Delivered with a high quality oak sawing refill, indispensable to get that unique taste and flavors
100 Items

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