Senza tasse Con tasse
Professional raclette machine for a quarter cheese wheel - Power 500 W - Cm 24 x 28.2 x 32.8 h
Professional raclette machine for a quarter cheese wheel - Power 500 W - Cm 24 x 28.2 x 32.8 h
  • -10%
Professional raclette machine for a quarter...
Professional raclette machine for a quarter...

Professional raclette machine for a quarter cheese wheel - Power 500 W - Cm 24 x 28.2 x 32.8 h

CASE-CAR14
CASE-CAR14
€99.00 €110.00 -10%
€99.00 Senza tasse €120.78 Con tasse €110.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Professional raclette machine for a quarter cheese wheel - Model CAR14B - Stainless steel construction with black epoxy coating - Inclined heating unit with electric heating element - Removable head - Rotating cheese holder - Power 500 W - Power supply 230 V - Cm 24 x 28.2 x 32.8 h 

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Professional raclette machine for a quarter cheese wheel CAR14B
Ideal for Restaurants, brasseries, hotels, buffets, cheese bars, delicatessens, chalets, catering services and events with live raclette preparation.
EAN 3611630085229
Overall size Cm 24 x 28.2 x 32.8 h
Weight 2.5 kg
Conformity marking CE
Warranty 12 months
Origin France
TECHNICAL DATA
Type Raclette machine for a quarter cheese wheel
Body material Stainless steel with black epoxy coating
Heating unit Inclined
Head Removable
Cheese holder Rotating
Heating element Electric heating element
Power 500 W
Power supply 230 V
GENERAL FEATURES
Professional raclette machine designed to heat and melt cheese directly on a rotating holder, using a quarter cheese wheel.
Stainless steel construction with black epoxy coating for a discreet, professional finish in customer-facing service areas.
Inclined heating unit to direct heat towards the surface of the cheese and promote even melting during service.
500 W electric heating element with a 230 V power supply to gradually melt the surface of the cheese before scraping.
Rotating cheese holder to position the quarter wheel in front of the heating element and facilitate scraping when serving.
Removable head to facilitate installation, handling and cleaning after use.
Compact countertop design for positioning on presentation tables, buffets, counters and worktops.
Weight of 2.5 kg and compact footprint to facilitate workstation positioning and reduce the space occupied after service.
Suitable for preparation in the dining room, buffet area, cheese counter or open kitchen.
Allows cheese to be melted to order in front of customers, enhancing product presentation and the convivial character of raclette service.
The rotating holder and removable head simplify cheese handling and workstation operations.
PROFESSIONAL APPLICATIONS
Restaurants and brasseries: adding a hot cheese speciality to the menu and organising raclette evenings.
Hotels and buffets: creating a themed hot food station during winter buffets, savoury food services and events.
Cheese bars and delicatessens: showcasing melted cheese through visible preparation and service paced around tastings.
Catering services and events: setting up a compact raclette station that is easy to install on site.
Chalets and venues offering live food preparation: preparing raclette directly in front of customers.
USE AND WORKSTATION ORGANISATION
Place the appliance on a stable, clear worktop, keeping cheese, plates and accompaniments within easy reach during service.
Place the quarter cheese wheel on the rotating holder to create a stable, accessible heating area.
Turn the rotating holder to position the cut surface in front of the inclined heating unit.
Allow the heating element to warm the surface of the cheese until a melted layer suitable for scraping forms.
Scrape off the melted cheese when serving and distribute it over the desired preparation.
Repeat heating and scraping progressively according to service requirements.
Keep the work area around the heating unit clear.
CLEANING AND DAILY MAINTENANCE
Clean the appliance only when switched off and cooled, using products suitable for food preparation environments.
The removable head facilitates access during cleaning after use.
Follow the instructions in the manual for cleaning the components and coated stainless steel body.
At the end of service, clean and tidy the workstation before storing the appliance.
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CASE-CAR12
€135.90 €151.00 €135.90 Senza tasse €165.80 Con tasse
Professional raclette machine for half a cheese wheel - Model CAR12 - Horizontal heating with electric heating element - Height-adjustable, tilting cheese holder - ON/OFF switch - Power 600 W - Power supply 230 V, 50/60 Hz - Cm 52 x 32 x 31 h 
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