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Spiral kneader - High hydration - Capacity kg 5 - Cm 45 x 26 x 43 h
Spiral kneader - High hydration - Capacity kg 5 - Cm 45 x 26 x 43 h
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%product-name%
Spiral kneader - High hydration - Capacity kg 5...
Spiral kneader - High hydration - Capacity kg 5...

Spiral kneader - High hydration - Capacity kg 5 - Cm 45 x 26 x 43 h

FMG-IM5-230-10V-HH
FMG-IM5-230-10V-HH
€756.00 €840.00 -10%
€756.00 Senza tasse €922.32 Con tasse €840.00 Senza tasse
Tax excluded

Fixed head spiral mixer - High hydration - mod. IM5-230-10V - 10 Speed - Impact per cycle Kg.5 - Oral production Kg.18 - Monophase V 230 - Dimensions cm 45 x 26 x 43 h

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PRODUCT INFORMATION
High hydration kneader IM5-230 - 10VELOCITY'
Type Fixed tank
Size 24 x 16 cm
Dimensions mm 45 x 26 x 43 h
Weight KG 27
Warranty 36 months
Norma CE
Origin Italy
IMPACT INFORMATION
Flour capacity KG 3
Water capacity Liters 2
Maximum dough capacity Kg 5 ( flour + water)
Minimum dough capacity Kg 1( flour + water)
Time zone Kg/h 18
Minimum guaranteed amount Kg.0,3
VOLTAGG
Power supply Monophase V230/50/1 Hz
Power W 370
Speed NO 10
Spiral minute turns (min / max) 80 / 300 rpm
TECHNICAL FEATURES
Structure High thickness steel
Painting With non-toxic epoxy powders for food
Bathtub, spiral, barter Stainless steel
Transmission Chain
GENERAL FEATURES
High hydration mixer, ideal for those who need to make extremely high hydration type 80-90-95%, while normal models reach 75%
The 10 Velocity spiral kneader is a machine to make different types of dough, especially suitable for soft and high hydration dough such as pizza in the baking tray, Roman pine, gluten-free dough and for small and large yeasts.
Designed and built as large kneading machines, the IM5 finds its use both for domestic and professional use.
Thanks to its extremely well-kept and reliable mechanics, the machine is silent, with low energy consumption and does not need any maintenance.
This kneader can make, with excellent results, any kind of dough such as bread, fresh or egg pasta, pizza, focaccia, biscuits, panettone, sugar paste and all hard, soft, elastic, sweet or salty dough.
*MODEL
*Velocità variabile*
*TYPE
*Alta idratazione*
* TANK CAPACITY
*da Lt. 1 a 25*
*MIXING MACHINE TYPE
*Testa fissa*
*CAPACITY KG
*kg 5
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