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Digital electric oven with direct steam, 4 GN 1/1 or 60 x 40 cm trays - cm 84 x 92 x 67.5 h
Digital electric oven with direct steam, 4 GN 1/1 or 60 x 40 cm trays - cm 84 x 92 x 67.5 h
Digital electric oven with direct steam, 4 GN 1/1 or 60 x 40 cm trays - cm 84 x 92 x 67.5 h
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%product-name%
Digital electric oven with direct steam, 4 GN...
Digital electric oven with direct steam, 4 GN...
Digital electric oven with direct steam, 4 GN...

Digital electric oven with direct steam, 4 GN 1/1 or 60 x 40 cm trays - cm 84 x 92 x 67.5 h

TDIM-FEDL04NEMIDVH20
TDIM-FEDL04NEMIDVH20
€1,701.00 €1,890.00 -10%
€1,701.00 Senza tasse €2,075.22 Con tasse €1,890.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Digital oven with direct steam, 4 GN 1/1 or 60 x 40 cm trays, 9 programs, core probe and reversing fan. Power 5.45 kW, three-phase. Cm 84 x 92 x 67.5 (LxPxh)

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Digital electric convection oven with direct steam for 4 trays FEDL04NEMIDVH20
Ideal for Restaurants, delicatessens, pastry shops, bakeries and professional kitchens.
Product dimensions cm 84 x 92 x 67.5 (LxPxh)
Package dimensions cm 88 x 95.5 x 82 (LxPxh)
Compliance CE
Warranty 12 months
Origin Italy
TECHNICAL DATA
Type Electric convection oven with direct steam generated by water injection into the cooking chamber.
Capacity 4 GN 1/1 trays or grids, or 4 trays or grids measuring 60 x 40 cm.
Tray spacing 8 cm
Cooking chamber dimensions cm 68 x 52 x 36 (LxPxh)
Controls Digital panel with dual display.
Program memory 9 fully customisable cooking programs.
Adjustable functions Preheating, chamber temperature, cooking time, core temperature, Delta T cooking, water injection percentage and internal lighting on/off.
Probe control Chamber probe and core probe, with a dedicated connection on the panel.
Total electric power 5.45 kW
Power supply Three-phase.
Voltages listed in the technical sheet 220–240 V / 380–415 V, 3 / 3+N configuration.
Frequency 50/60 Hz
Ventilation Fan with reversing rotation.
Water drain Included, with a condensate drainage system for the door and oven.
Materials Stainless steel cooking chamber, racks, covers, exposed components, fan housing and fan.
Door Left-hinged, with double tempered glazing and an openable low-emissivity inner pane.
Handle Two-stage safety opening.
Internal lighting Halogen lamps.
Feet Adjustable and non-slip.
Protection rating IPX3.
GENERAL FEATURES
Professional digital oven for convection cooking and direct steam assistance. Water is injected into the cooking chamber; this version includes a drain.
The dual-display panel stores 9 fully customisable programs and allows adjustment of preheating, temperature, cooking time and water injection percentage.
The core probe monitors the internal temperature of food. Delta T cooking is available, based on the temperature difference between the chamber and the food core.
The stainless steel chamber with rounded corners accommodates 4 GN 1/1 trays or grids, or trays and grids measuring 60 x 40 cm. The fan features reversing rotation.
The left-hinged door features double tempered glazing with a low-emissivity inner pane. The safety handle first allows steam to escape and then permits full opening.
The hinges are mounted on bronze bushings. A magnetic switch monitors the door opening status, while the gaskets use an interlocking fixing system.
INCLUDED EQUIPMENT
Digital panel with dual display and memory for 9 programs, chamber probe and core probe, water injection and drainage system, reversing fan, stainless steel racks, door with safety opening, halogen lighting and adjustable non-slip feet. Trays and grids are not included.
PROFESSIONAL APPLICATIONS
Suitable for preparing savoury dishes, fish, meat, pastries, bread, snacks and pizza. Stored programs make it easier to repeat cooking settings in professional kitchens.
CLEANING AND MAINTENANCE
The openable inner glass and rounded chamber corners facilitate cleaning. For servicing, the rear access panel allows the electrical panel to be reached by removing two screws; the stainless steel side panels are removable.
OPTIONAL ACCESSORIES
Connection to the Sabina hood using a dedicated connection accessory, to be requested when ordering. The hood and accessory are not included as standard.
*TYPE
*Con umidificatore*
*POWER SUPPLY
* Electric
*CONTROL PANEL
*Digitale*
* TRAYS CAPACITY
*4 Teglie / Griglie *
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