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Professional Countertop Ice Cream Display with 4 GN 1/3 Pans Included and Double Tempered Glass Lid
Professional Countertop Ice Cream Display with 4 GN 1/3 Pans Included and Double Tempered Glass Lid
  • -10%
Professional Countertop Ice Cream Display with...
Professional Countertop Ice Cream Display with...

Professional Countertop Ice Cream Display with 4 GN 1/3 Pans Included and Double Tempered Glass Lid

CASE-CVG413B
CASE-CVG413B
€1,192.50 €1,325.00 -10%
€1,192.50 Senza tasse €1,454.85 Con tasse €1,325.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Professional stainless steel countertop ice cream display – Capacity 67 litres – 4 GN 1/3 pans included, Cm 10 deep – Lift-up double tempered glass lid – Static refrigeration – Automatic defrost – Electronic thermostat with digital display – Adjustable temperature down to -18 °C – ON/OFF switch – Adjustable feet – R290 refrigerant – Power 220 W – Power supply 230 V, 50 Hz – Cm 86.7 x 73.5 x 44.6 h.

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Professional countertop ice cream display with 4 GN 1/3 pans included and double tempered glass lid CVG413B
Ideal for Ice cream shops, cafés, dessert bars and foodservice businesses wishing to display and serve ice cream or frozen desserts.
EAN code 3611630099998
Overall size Cm 86.7 x 73.5 x 44.6 h
Weight 45 kg
Warranty 12 months
Compliance CE
Origin France
TECHNICAL SPECIFICATIONS
Housing Stainless steel
Configuration Countertop refrigerated display for presenting and serving ice cream
Capacity 67 litres
Included pans 4 GN 1/3 pans
Pan depth Cm 10
Lid Lift-up lid with double tempered glazing
Refrigeration Static
Defrost Automatic
Thermostat Electronic with digital display
Temperature Adjustable down to -18 °C
Control ON/OFF switch
Feet Adjustable
Refrigerant R290
Power 220 W
Power supply 230 V – 50 Hz
MAIN FEATURES
The CVG413B ice cream display combines refrigerated presentation and service in a 67-litre countertop station. The four included GN 1/3 pans, Cm 10 deep, allow up to four flavours or recipes to be organised in separate containers.
The lift-up double tempered glass lid keeps the display area covered while leaving the selection visible. During service, it lifts to provide direct access to the pans.
Static refrigeration keeps the display area cold. The electronic thermostat with digital display allows the temperature to be read and adjusted down to -18 °C, while automatic defrost simplifies routine operation.
The stainless steel housing suits professional environments. Adjustable feet help establish stable positioning on the installation surface, and an ON/OFF switch controls operation.
APPLICATIONS
Suitable for ice cream shops wishing to present a selection of four flavours in GN 1/3 pans. In cafés, it adds an ice cream offering without installing a large floor-standing display. In dessert bars and foodservice businesses, it creates a visible, accessible point for serving ice cream or frozen desserts compatible with the appliance's specifications.
USE AND SERVICE ORGANISATION
Check that the counter can accommodate the appliance's size and weight, then adjust the feet for stable positioning. Follow the manufacturer's installation clearances. Place the four GN 1/3 pans in their designated positions, turn on the ON/OFF switch and set the temperature to suit the products. Arrange the flavours so they are easy to identify and lift the lid to access the pans during service.
ORGANISATION AND CLEANING
Keep preparations separate and organised in the four pans. Regularly clean the containers, glass lid and stainless steel surfaces according to the manufacturer's instructions. Before cleaning, disconnect the appliance from the power supply and transfer products to suitable holding equipment. Protect electrical components from contact with water.
*COLD LINE REFRIGERATION
*Static*
*LENGTH
* from 40 to 100 cm *
*ICE CREAM CAPACITY
*n. 4 vaschette*
100 Items

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