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Hot milk dispenser 10-liter with porcelain container
Hot milk dispenser 10-liter with porcelain container
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Hot milk dispenser 10-liter with porcelain container
Hot milk dispenser 10-liter with porcelain container

Professional 10 L Porcelain Hot Milk Dispenser

CASE-CDLPC10
CASE-CDLPC10
€411.30 €457.00 -10%
€411.30 Senza tasse €501.79 Con tasse €457.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days

Professional hot milk dispenser with 10 L porcelain vessel – Porcelain medallion for identifying the contents – Adjustable thermostat from 40 to 80 °C – Safety thermostat – Ideal for breakfast, brunch and buffet service – Power 750 W – Power supply 230 V, 50/60 Hz – Cm 34 x 26 x 43 h.

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Professional 10 L porcelain hot milk dispenser CDLPC10
Ideal for Hotels, breakfast rooms, restaurants, brunch service, buffets, catering operations, reception venues, canteens and institutional catering.
EAN code 3611630043427
Overall size Cm 34 x 26 x 43 h
Weight 9 kg
Warranty 12 months
Compliance CE
Origin France
TECHNICAL SPECIFICATIONS
Vessel Porcelain
Capacity 10 L
Contents identification Porcelain medallion
Thermostat Adjustable from 40 to 80 °C
Safety Safety thermostat
Power 750 W
Power supply 230 V – 50/60 Hz
MAIN FEATURES
The CDLPC10 dispenser creates a dedicated hot milk station at breakfast buffets and in hospitality areas. Its 10 L porcelain vessel provides a refined presentation suitable for hotels, restaurants and receptions.
The thermostat adjusts from 40 to 80 °C, allowing the serving temperature to suit the drink and recipe. A safety thermostat provides dedicated thermal protection alongside the temperature control system.
The porcelain medallion identifies the contents and makes the beverage selection clear to guests. The upright design highlights the drink and helps keep the buffet counter organised.
The 10 L capacity suits breakfast, refreshment breaks and receptions. The dispenser can be integrated into assisted service or self-service, while staff monitor the drink level and manage replenishment.
APPLICATIONS
Suitable for hot milk, hot chocolate and breakfast drinks compatible with the manufacturer's instructions. Ideal for hotel breakfast rooms, brunch service and restaurant buffets.
Catering operations, reception venues, canteens and institutional catering facilities can also use it to create a dedicated beverage point during seminars, events and group services, with a coordinated porcelain presentation.
USE AND SERVICE ORGANISATION
Place the dispenser on a flat, stable surface. Pour the milk or hot drink into the vessel without exceeding its 10 L capacity. Select a temperature between 40 and 80 °C according to the recipe and service requirements. Identify the contents using the medallion and keep the dispensing area accessible. Check the drink level and temperature periodically, stirring the preparation when necessary according to the manufacturer's instructions and the establishment's procedures.
ORGANISATION AND CLEANING
Empty the dispenser after service according to the establishment's procedures. Follow the manufacturer's instructions for disassembly, cleaning and reassembly. Clean beverage-contact parts before the next use, wipe up drips and keep the buffet counter clean to maintain an orderly presentation.
*TYPE
Milk dispenser
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