| Refrigerated pizza counter with 3 doors, 6 neutral drawers, granite top and display for 13 GN 1/4 pans |
PZ04MIDC6 + VR4270VD |
| Ideal for |
Pizzerias, restaurants and professional pizza preparation kitchens |
| Calculated overall dimensions |
cm 271 x 80 x 148.7/155.7 (LxPxh), adding the counter height and the display height |
| Counter dimensions |
cm 271 x 80 x 103/110 (LxPxh) |
| Display dimensions |
cm 270 x 32.9 x 45.7 (LxPxh) |
| Conformity |
CE |
| Warranty |
12 months |
| Origin |
Italy |
| COUNTER TECHNICAL DATA |
| Configuration |
3 refrigerated doors and a unit with 6 neutral drawers |
| Refrigeration unit |
Built-in monoblock unit on the right |
| Operating temperature |
+2°C / +8°C in the refrigerated compartments |
| Refrigeration |
Fan assisted |
| Internal volume |
660 litres, excluding the neutral drawer unit |
| Usable volume |
408 litres, excluding the neutral drawer unit |
| Compatible trays |
Stainless steel trays cm 60 x 40 x 1.2 (LxPxh) |
| Internal runners |
5 pairs of stainless steel L-shaped runners per door, 15 pairs in total |
| Drawer unit |
6 neutral, non-refrigerated drawers |
| Drawer containers |
6 polypropylene containers cm 60 x 40 x 7 (LxPxh) |
| Usable drawer clearance |
10.5 cm |
| Worktop |
3 cm thick granite with 20 cm splashbacks and insulating underlay |
| Materials |
Stainless steel interior and exterior, galvanised steel external base |
| Insulation |
High-pressure injected CFC-free polyurethane, 4 cm thick, density 40 kg/m³ |
| Temperature control |
Front electronic control panel with NTC probe |
| Doors |
Self-closing with magnetic gaskets |
| Evaporator |
With anti-corrosion cataphoresis treatment |
| Defrosting |
Automatic |
| Condensate evaporation |
Automatic |
| Feet |
4 stainless steel feet, height adjustable from 11 to 18 cm |
| Starting electrical input |
450 W / 2.8 A |
| Running electrical input |
400 W / 2.4 A |
| DISPLAY TECHNICAL DATA |
| Type |
Refrigerated ingredient display with straight tempered glass |
| Refrigeration unit |
Built-in unit on the right, independent of the counter unit |
| Operating temperature |
+3°C / +5°C |
| Pan capacity |
13 GN 1/4 pans |
| Pans and lids |
Not included |
| Construction |
Stainless steel with straight tempered glass |
| Starting electrical input |
260 W / 1.52 A |
| Running electrical input |
220 W / 1.40 A |
| POWER SUPPLY AND SHARED SPECIFICATIONS |
| Total running power |
620 W, the sum of the counter and display running inputs |
| Power supply |
Single-phase for both appliances |
| Voltage |
220-240 V |
| Frequency |
50 Hz; 60 Hz on request |
| Refrigerant |
R452A / R455A; R290 on request |
| Climate class |
4 |
| Test conditions |
Ambient temperature +30°C and relative humidity 60% |
| GENERAL FEATURES |
| Professional workstation comprising a pizza counter with 3 refrigerated doors and 6 neutral drawers, and a refrigerated display with straight tempered glass designed to accommodate 13 GN 1/4 pans. Both appliances have built-in refrigeration units on the right. |
| The granite worktop and splashbacks with insulating underlay provide a dedicated pizza preparation surface. The refrigerated compartments accommodate 60 x 40 cm trays and feature 15 pairs of stainless steel runners in total. |
| The drawer unit comprises 6 neutral drawers with polypropylene containers measuring 60 x 40 x 7 cm. The drawers are not refrigerated and their volume is excluded from the refrigerated compartment capacity figures. |
| The stainless steel display allows pizza toppings to be organised above the worktop. The counter and display have independent refrigeration units, with operating temperatures of +2°C/+8°C for the counter and +3°C/+5°C for the display. |
| The counter features rounded internal corners, self-closing doors with magnetic gaskets and a front electronic control panel with an NTC probe. The evaporator has anti-corrosion cataphoresis protection; defrosting and condensate evaporation are automatic. |
| INCLUDED EQUIPMENT |
| Pizza counter with 3 refrigerated doors, a unit with 6 neutral drawers and a right-hand refrigeration unit. |
| Granite worktop and splashbacks with insulating underlay. |
| 15 pairs of stainless steel L-shaped runners, 5 pairs per door, and 6 polypropylene containers measuring 60 x 40 x 7 cm for the neutral drawers. |
| 4 height-adjustable stainless steel feet. |
| Refrigerated ingredient display for 13 GN 1/4 pans, with a right-hand refrigeration unit and straight tempered glass. |
| Standard counter packaging with pallet and cardboard; cardboard packaging for the display. |
| PROFESSIONAL APPLICATIONS |
| Suitable for pizzerias, restaurants and preparation kitchens requiring a granite preparation surface, refrigerated tray compartments, neutral drawers and a refrigerated topping display in one workstation. |
| EXCLUDED ACCESSORIES AND OPTIONS ON REQUEST |
| GN 1/4 display pans and lids are not included. The 60 x 40 cm trays do not appear in the counter's listed standard equipment. |
| R290 refrigerant and 60 Hz power supply frequency available on request. |
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