- -8%
Manual Sheeter with Shelves cm 71 and cylinders cm 50 - cm 182 x 91.5 x 116 h
KAM-SF500-71
KAM-SF500-71
€4,542.04
€4,937.00
-8%
€4,542.04 Senza tasse
€5,541.29 Con tasse
€4,937.00 Senza tasse
Tax excluded
Shipping times: from 3 days to 15 working days
Manual pastry sheeter - Model SF500-71 - Platen length cm 71 - Cylinder length cm 50 - Cylinder diameter cm 6 - Cylinder opening from mm 0 to 35 - Power motor kW 0.75 - Three-phase supply V400 - Dimensions in work cm 182 x 91.5 x 116 h
Options
+ ACCESSORIES
| Manual sheeter | SF500-71 |
| Model | Base |
| Dimensions open | 182 x 91.5 x 116 cm h |
| Dimensions closed | Cm 69.5 x 91.5 x 146 h |
| Weight | 150 kg |
| Warranty | 12 months |
| Standard | CE |
| Origin | Italy |
| TECHNICAL DATA | |
|---|---|
| Platen length | mm 710 |
| Cylinder length | mm 500 |
| Cylinder opening | From 0 to 35 |
| Cylinder diameter | mm 60 |
| Carpets | Yes |
| Power | kW 0.75 |
| Power supply | Three-phase V400/3/50Hz |
| Optional: | Variable speed drive |
| GENERAL FEATURES | |
|---|---|
| Reliable, solid and efficient, they are designed and engineered to ensure extremely easy and functional use, in compliance with international safety standards | |
| The SF 500 is the most complete of the professional sheeters. | |
| Variable speed conveyor belts to prevent wrinkles in the sheet of dough | |
| Cast aluminum shoulders to ensure maximum vibration absorption and thus reduce noise levels | |
| Ability to process any type of dough, down to very thin thicknesses | |
| Hard chrome plated, ground and polished rolling cylinders | |
| I shelters are of the accident-prevention type and are connected to the electrical system by limit switches | |
| Raisable tops, to contain overall dimensions when the machine is at rest | |
| Especially suitable for bakeries and pastry shops. | |
| Rolling cylinder length 500mm | |
| Motorized and liftable platens to reduce footprint when not in operation | |
| Available with 710, 950 and 1200mm platens | |
| Reversing the rolling direction via directional bar and foot pedal | |
| Precise and consistent thickness adjustment | |
| Easily removable scrapers for daily cleaning at end of service | |
| Flour-collecting underplates as standard | |
| Dough collecting extensions as standard | |
| Machine mounted on wheels for easy movement | |
| Available single-phase or three-phase | |
| Available with 1, 2 speeds or variable speed |
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