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Countertop food mill, ideal for preparing strained sauces, purées, compotes and soups - Throughput 60 kg/hour
Countertop food mill, ideal for preparing strained sauces, purées, compotes and soups - Throughput 60 kg/hour
Countertop food mill, ideal for preparing strained sauces, purées, compotes and soups - Throughput 60 kg/hour
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Countertop food mill, ideal for preparing...
Countertop food mill, ideal for preparing...
Countertop food mill, ideal for preparing...

Countertop food mill, ideal for preparing strained sauces, purées, compotes and soups - Throughput 60 kg/hour

RPE-C80
RPE-C80
€2,781.00 €3,090.00 -10%
€2,781.00 Senza tasse €3,392.82 Con tasse €3,090.00 Senza tasse
Tax excluded

Countertop food mill, ideal for preparing strained sauces, purées, compotes and soups - Throughput 60 kg/hour - Speed 1500 rpm - Power 650 W - Single-phase 230 V - Dimensions 36 x 61 x 54 cm (H)

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Countertop food mill Model: C80
Ideal for Making purees, mashed vegetables, compotes, and soups
Standard CE
Warranty 12 months
Dimensions cm 36 x 61 x 54 h
Weight  21 kg - 25 kg
TECHNICAL SPECIFICATIONS
Power supply Monophase 230V/1/50Hz
Motor Asynchronous
Power 650 W
Speed 1,500 rpm/min
Capacity 60 kg/h
Sieve 1-mm holes included
Motor housing Stainless steel
Bowl Stainless steel
Hopper Stainless steel
Model Countertop
GENERAL FEATURES
Hopper: Continuous feeding of washed, unpeeled, or pitted produce
Sieve: I The products enter the sieve, where they are centrifuged
Ideal for: sauces, fruit pulp, soups, vegetable purées, sauce bases, fish soups, etc.
Paddles: A system of paddles rotating at 1,500 rpm/min, centrifuging the products inside the sieve
Finished product discharge hopper: the finished product is collected at the outlet of this hopper without any bitter taste, since neither seeds nor thorns nor fish bones are processed  
Waste discharge hopper: peels, seeds, pits, thorns, and fibers
All parts that come into contact with the processed products can be easily disassembled and washed in industrial dishwashers.
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