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352 litre meat ageing refrigerator with glass door and UV lamp - cm 59.5 x 71 x 172 h
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352 litre meat ageing refrigerator with glass...

352 litre meat ageing refrigerator with glass door and UV lamp - cm 59.5 x 71 x 172 h

FFR-G-GDMA180N
FFR-G-GDMA180N
€2,675.00
€2,675.00 Senza tasse €3,263.50 Con tasse
Tax excluded

352 L meat ageing cabinet, reversible glass door, fan cooling, UV lamp, 3 shelves and 3 hooks. Temperature +1/+25 °C, humidity 60–85%, power 170 W, single-phase. cm 59.5 x 71 x 172 h (LxPxh).

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PRENOTA UNA VIDEOCHIAMATA
 
Refrigerated meat ageing cabinet G-GDMA180N
Ideal for Butcher shops, restaurants and steakhouses
Product dimensions cm 59.5 x 71 x 172 h (LxPxh)
Packaging dimensions cm 64.5 x 78 x 187 h (LxPxh)
Compliance CE
Warranty 12 months
Origin China (CN)
TECHNICAL DATA
Nominal capacity 352 litres
Operating temperature +1/+25 °C
Relative humidity 60–85%
Refrigeration Fan-assisted, above-zero operation
Temperature control Electronic
Process control Continuous control of temperature, humidity and ventilation
Power 170 W
Power supply 230 V, single-phase with neutral (1N)
Frequency 50 Hz
Internal dimensions cm 48.5 x 55.2 x 150.8 h (LxPxh)
Exterior Black painted sheet metal
Interior Antibacterial ABS
Door 1 reversible hinged door with insulated glazing
Insulation 5.5 cm
Support and hooks AISI 304 stainless steel
Internal lighting LED
UV lamp Germicidal
Door sensor Opening detection
Fault warning Audible
Defrosting Automatic
Condensate evaporation Automatic
Refrigerant R600a
Refrigerant charge 50 g
GWP 3
Packaging volume 0.940 m³
GENERAL FEATURES
Professional refrigerated cabinet for meat maturation and ageing, with continuous control of temperature, humidity and ventilation. The operating temperature ranges from +1 to +25 °C, with relative humidity of 60–85%.
The glass door allows products to be viewed during the process. The exterior is made of black painted sheet metal, the interior of antibacterial ABS, and the support and hooks of AISI 304 stainless steel.
Equipped with a germicidal UV lamp, internal LED lighting, a door opening sensor and an audible fault warning. Defrosting and condensate evaporation are automatic.
INCLUDED EQUIPMENT
3 shelves and a hanging rail with 3 hooks. Integrated germicidal UV lamp and internal LED lighting.
PROFESSIONAL APPLICATIONS
Suitable for meat ageing in butcher shops, restaurants and steakhouses, with products placed on the shelves or suspended from the hanging rail with hooks.
*EXHIBITOR CAPACITY
*da 501 lt a 800 lt *
*COLD LINE REFRIGERATION
* Ventilated *
100 Items

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